Mrs. Anderson's Silicone Pastry Brush for shed-free basting with milk, butter, egg whites, and sauces for a caramelized golden exterior and juicy ...
View full details
Mrs. Anderson's Artisan Bread Lame for scoring dough to control expansion of the loaf as it bakes and create a pattern in the baked bread Made fro...
View full details
Mrs. Anderson's set of 12 Disposable Pastry Icing Bags easily decorates and finishes foods with an extra special touch without the messy cleanup M...
View full details
Mrs. Anderson's Pastry Decorating Tips for effortless cake decorating, and delivering icing, fillings and whipped cream exactly where needed Made ...
View full details
Mrs. Anderson's Double Dough Roller easily rolls dough right in the pan for pie crust, cookies, and pasta that cooks evenly with tastier results M...
View full details
Sold out
Mrs. Anderson's Wooden Rolling Pin for effortlessly rolling out dough, pie crust, cookie dough, fondant, crafting clay, and more Made from solid G...
View full details
Mrs. Anderson's Tamis Mesh Sifter, or Drum Sieve, for removing and breaking up clumps from ingredients before baking or cooking Sift and aerate po...
View full details
Mrs. Anderson's Baking Whisk for mixing heavy dough and lighter, quick-bread batters with less sticking and clogging than a spoon or wire whisks M...
View full details
Sold out
Mrs. Anderson’s Oval or Round Brotform Bread-Proofing Basket for supporting, and adding structure to, softer bread dough while it rises (proofs) H...
View full details