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The Chef's Choice Model 120 Electric Knife Sharpener sharpens straight-edge and serrated knives, giving them a long-lasting edge in seconds. You ca...
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Hand-sharpened Japanese 301 steel blade stays incredibly sharp Handle and blade seamlessly joined and demarcated by metal pearl Chroma Type 301 10...
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Made in USA ANGLESELECT – Applies a traditional 20 degree edge or a finer 15 degree edge for precision slicing 100% diamond abrasives for sharpeni...
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The 15XV professional 3-stage electric knife sharpener is the ideal solution for improved cutting performance on 15-degree class knives. Using 100 ...
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Electric 3-stage knife sharpener for straight, serrated, single-, and double-bevel knives Puts a sharp edge on european/american (20 degree) and a...
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Lightweight, precisely balanced 7-inch Oriental chef's knife Blade made of high-tech molybdenum/vanadium stainless steel Edge retains razor sharpne...
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Precisely balanced 10-inch chef's knife for chopping, mincing Blade made of high-tech molybdenum/vanadium stainless steel Edge retains razor sharpn...
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Solid-core rod hones as well as realigns knife edges Made of chrome/vanadium stainless-steel coated with diamond particles Plated with hard chrome ...
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Global’s sleek, razor-sharp cutlery is lightweight and features perfect balance, reducing hand fatigue and providing you with greater control inclu...
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Lightweight, precisely balanced 6-1/4-inch boning knife with flexible blade. Edge retains razor sharpness exceptionally well, hand wash only, dry t...
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With a long, razor-sharp edge and robust one-piece construction, this sleek, modern chef's knife makes a versatile addition to any cook's collectio...
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Lightweight, precisely balanced 7-inch knife for slicing, chopping vegetables Blade made of high-tech molybdenum/vanadium stainless steel Edge reta...
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Precisely balanced, with 7-inch blade for fish butchering and hard vegetables Blade made of high-tech molybdenum/vanadium stainless steel Edge reta...
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Lightweight, precisely balanced 8-inch or 20cm chef's knife Blade made of high-tech molybdenum/vanadium stainless steel Edge retains razor sharpnes...
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Lightweight, precisely balanced 8-1/2-inch bread knife Blade made of high-tech molybdenum/vanadium stainless steel Edge retains razor sharpness exc...
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This sharp duo is handcrafted in Japan and provides the home chefs with two quality, indispensable blades includes G-78 and GSF-46 The hollow-groun...
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Lightweight in your hand High carbon stainless steel
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Four 3-1/2-inch, finely serrated knives for slicing steaks, chops, roasts Blades made of high-tech molybdenum/vanadium stainless steel Edges retain...
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Also known as a Nakiri knife with hollow ground/granton edge. A Japanese-style square-tip knife that is great for chopping meat, root vegetables an...
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Lightweight, precisely balanced 8-1/4-inch knife for carving meat, poultry Blade made of high-tech molybdenum/vanadium stainless steel Edge retains...
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Set Includes G-100 7.5" Chef's Knife GS-109 5" Santoku Knife GS-38 3.5" Paring Knife
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5 1/2" Chef's Knife is the "workhorse" of the kitchen and perfect for cutting, chopping, slicing and prep work Every GLOBAL SAI blade is made of th...
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6" Utility Knife is versatile for slicing, mincing and prep work Every GLOBAL SAI blade is made of the finest stainless steel, Cordova 18, designed...
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