
Global 10 inch Chef's Knife, G-16
Global
Precisely balanced 10-inch chef's knife for chopping, mincing Blade made of high-tech molybdenum/vanadium stainless steel Edge retains razor sharpn...
View full detailsPrecisely balanced 10-inch chef's knife for chopping, mincing Blade made of high-tech molybdenum/vanadium stainless steel Edge retains razor sharpn...
View full detailsLightweight, precisely balanced 6-1/4-inch boning knife with flexible blade. Edge retains razor sharpness exceptionally well, hand wash only, dry t...
View full detailsWith a long, razor-sharp edge and robust one-piece construction, this sleek, modern chef's knife makes a versatile addition to any cook's collectio...
View full detailsThis sharp duo is handcrafted in Japan and provides the home chefs with two quality, indispensable blades includes G-78 and GSF-46 The hollow-groun...
View full detailsGlobal 3 Piece Hollow Ground Santoku Knife Set. Set comprises of 7" hollow ground santoku knife, 5.25" utility knife and 3.5" paring knife (G48, GS...
View full detailsIdeal for paring, peeling and coring 3 1/2 Blade Global 3-1/2" western style paring knife with molded handle It has an ergonomic handle with a dimp...
View full detailsRazor sharp Stays sharper longer Perfectly balanced Stainless steel seamless construction Sure-grip handles
CROMOVA 18 stainless steelRust, corrosion, & stain resistant SerratedCarefully weighted to ensure perfect balance and performanceSeamless const...
View full detailsThin blades for precision slicing Face-ground with long taper so edge remains sharp longer Blades made of high-tech CROMOVA stainless steel Face-gr...
View full detailsLightweight, balanced 3-inch Paring knife for vegetables and fruits Blade made of high-tech molybdenum/vanadium stainless steel Edge retains razor ...
View full detailsPrecisely balanced 3-inch knife for cleaning, peeling vegetables and fruits Blade made of high-tech molybdenum/vanadium stainless steel Edge retain...
View full detailsLightweight in your hand High carbon stainless steel
Four 3-1/2-inch, finely serrated knives for slicing steaks, chops, roasts Blades made of high-tech molybdenum/vanadium stainless steel Edges retain...
View full detailsThin blades for precision slicing Face-ground with long taper so edge remains sharp longer Blades made of high-tech Cromova stainless steel Face-gr...
View full detailsAn alternative to Chef’s Knife. Great for cutting, chopping and mincing vegetables. The blade has a straighter edge than a chef's knife and has a b...
View full detailsAlso known as a Nakiri knife with hollow ground/granton edge. A Japanese-style square-tip knife that is great for chopping meat, root vegetables an...
View full detailsMake fresh California rolls with the right handed Yanagi Sashimi knife from Global. This knife is made from a single piece of high quality CROMOVA ...
View full detailsBlade Material Stainless Steel Brand Shun Color Steel Handle Material Wood Blade Edge Plain About this item Set includes four...
View full detailsKitchen Clique:
3009 Avenue L
Brooklyn, NY 11210
Lakewood phone #:
732.582.5200
Store Hours:
Closed Sunday in
July & August
Monday-Thursday
11am-6pm
11am-5pm July & Aug
Friday
10am-1:30pm
Receive $5 off your first order!
Kitchen Clique offers a 30-day return policy on selected items based on manufacturer return policies. After 30 days, the manufacturer’s warranty process must be followed. View Full Return Policy
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