Solid-core rod hones as well as realigns knife edges Made of chrome/vanadium stainless-steel coated with diamond particles Plated with hard chrome ...
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Thin blades for precision slicing Face-ground with long taper so edge remains sharp longer Blades made of high-tech Cromova stainless steel Face-gr...
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Global’s sleek, razor-sharp cutlery is lightweight and features perfect balance, reducing hand fatigue and providing you with greater control inclu...
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Lightweight in your hand High carbon stainless steel
An alternative to Chef’s Knife. Great for cutting, chopping and mincing vegetables. The blade has a straighter edge than a chef's knife and has a b...
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4-inch santoku paring knife; has seamless, hygienic construction with smooth contours Made entirely of high-carbon, Cromova 18 stainless steel; har...
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Complete big and small kitchen tasks with one knife with this hollow ground Santoku knife from Global. It is made of durable and sleek CROMOVA Stai...
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Lightweight, precisely balanced 7-inch knife for slicing, chopping vegetables Blade made of high-tech molybdenum/vanadium stainless steel Edge reta...
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Lightweight, precisely balanced 8-inch or 20cm chef's knife Blade made of high-tech molybdenum/vanadium stainless steel Edge retains razor sharpnes...
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Also known as a Nakiri knife with hollow ground/granton edge. A Japanese-style square-tip knife that is great for chopping meat, root vegetables an...
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Lightweight, precisely balanced 6-1/4-inch boning knife with flexible blade. Edge retains razor sharpness exceptionally well, hand wash only, dry t...
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This sharp duo is handcrafted in Japan and provides the home chefs with two quality, indispensable blades includes G-78 and GSF-46 The hollow-groun...
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Make fresh California rolls with the right handed Yanagi Sashimi knife from Global. This knife is made from a single piece of high quality CROMOVA ...
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Precisely balanced 10-inch chef's knife for chopping, mincing Blade made of high-tech molybdenum/vanadium stainless steel Edge retains razor sharpn...
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Thin blades for precision slicing. The blade is constructed of a single piece of steel, with a unique convex edge for unsurpassed performance Face-...
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Lightweight, precisely balanced 8-1/4-inch knife for carving meat, poultry Blade made of high-tech molybdenum/vanadium stainless steel Edge retains...
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Global 3 Piece Hollow Ground Santoku Knife Set. Set comprises of 7" hollow ground santoku knife, 5.25" utility knife and 3.5" paring knife (G48, GS...
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With a long, razor-sharp edge and robust one-piece construction, this sleek, modern chef's knife makes a versatile addition to any cook's collectio...
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Precisely balanced, with 7-inch blade for fish butchering and hard vegetables Blade made of high-tech molybdenum/vanadium stainless steel Edge reta...
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Thin blades for precision slicing Face-ground with long taper so edge remains sharp longer Blades made of high-tech CROMOVA stainless steel Light w...
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Lightweight, precisely balanced 8-1/2-inch bread knife Blade made of high-tech molybdenum/vanadium stainless steel Edge retains razor sharpness exc...
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This Anniversary Edition Knife is to celebrate Global's 35th year as one of the leaders in kitchen cutlery. Each knife is marked "35th Anniversary ...
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Set Includes G-100 7.5" Chef's Knife GS-109 5" Santoku Knife GS-38 3.5" Paring Knife
Thin blades for precision slicing Face-ground with long taper so edge remains sharp longer Blades made of high-tech CROMOVA stainless steel Face-gr...
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