Classic Italian Jewish Cooking starts with the ancient Italian adage Vesti da turco e mangia da ebreo ("Dress like a Turk and eat like a Jew"). In ...

Inspired kosher recipes for the seasoned palate Take one look at dash, the unique new kosher cookbook, and you'll immediately see that this book is...

This is a comprehensive, entertaining sourcebook with original, distinctive ideas and hints on how to emphasize the symbolism of each holiday. It i...

"Why is this cookbook different from all other cookbooks?" Because it contains only wheat-free recipes--perfect for those who do not eat "gebrochs"...

Liten up your diet with the more than 250 good-carb, healthy-fat, sugar-free recipes in this must-have cookbook for anyone wanting to eat healthier...

Jewlish by Jamie serves up your favorite Jewish recipes from around the world. From our desire to recreate the flavors that came out of our grandpa...

In this very special cookbook, the author, a professional chef and caterer, presents a unique collection of pareve recipes for those who want to ex...

ts first printing was sold out instantly--now available in its second printing! A panorama of dishes--from simple to spectacular--sure to please th...

Whether you’re looking for traditional Pesach dishes that your grandmother used to make, quick, modern recipes that will make your Holiday cooking ...

Food..Family..ShabbosOne of the joys of Shabbos is that it comes 52 weeks a year the fun is making it delicious every time!CELEBRATE kosher cookboo...

With over 90 delicious recipes, this heartfelt volume is more than just a cookbook; it is a spiritual exploration of Jewish life and its deep conne...

Food writer Estee Kafra's new cookbook takes the best recipes from KosherScoop.com and puts them into one encompassing collection of classic and in...

 is a celebration of kosher food from across the globe offering a full spectrum of recipes for everyday cooking, Shabbos and Yom Tov, special occas...

Kosher Taste offers a new formula for the kosher home. Whether you're looking to impress, or simply do more with less, this is your new go-to cookb...

The "bride who knew nothing" is back! Five years after her wedding, Jamie Geller is juggling a career and running a busy household - and she still ...

The only cookbook that wants to get you out of the kitchen! This is the hilarious story of Jamie Geller, a spunky young TV exec who came into marri...

The recipes in this cookbook offer a tantalizing blend of traditional and not so traditional, written with easy to follow, step-by-step language. E...

Some classic Jewish foods are analogous to Chinese versions—hence the title, From Lokshen to Lo Mein. Lokshen are Jewish noodles used in many recip...

The concept for this book has been building for the last decade. During these years the author has been teaching, out of her own kitchen, various g...

Thanks to the ever-increasing number of kosher products available to home cooks, it's never been easier or more satisfying to prepare delicious, wh...

Cooking with Color: An array of fast and fresh ideas to brighten your cookingby Estee KafraProduct DescriptionBy Popular Binah Magazine Food Column...

“What should I make for supper tonight?”“How much ground beef do I need for two people?”“My husband only likes meat—HELP!!”"My recipe says to sear ...

Just a few short years have passed since the release of her first cookbook, The Dairy Gourmet, and already Sarah Lasry's name has become synonymous...