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The Henckels Forged Elite 4-pc steak knife set is made from high-carbon German stainless steel and features a forged full bolster and an ergonomic ...
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The knife set with block includes 3" Paring Knife, 4" Paring Knife, 5" Serrated Utility Knife, 5.5" Prep Knife, 6" Utility Knife, 7" Hollow Edge S...
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The PRO 7-inch Cleaver has a big, thick blade suitable for cutting larger cuts of bone-in meat or breaking down whole poultry. Use it to separate s...
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If you cook with vegetables, the PRO Nakiri is a must-have for your collection. A nakiri is a Japanese-style vegetable knife, and it makes short wo...
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TRADITIONAL JAPANESE KNIFE: Prepare the perfect cuts of sushi or sashimi with the Kai 8.25-inch Wasabi Yanagiba Knife. ULTIMATE SUSHI KNIFE: With ...
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The Shun Kanso Hollow Ground Brisket Knife is ideal for trimming and slicing larger cuts of meat, including brisket, roasts, ham, and turkey. The l...
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The Shun Kanso Boning/Fillet Knife is a rigid knife with a razor-sharp edge. For boning, the narrow, curved blade gets in close to the bone. Even f...
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A beautifully-crafted knife that will elevate any kitchen. Exceptionally sharp and striking in design, the full-tang X-7 Damascus steel blade featu...
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With the "Basic Line" range from RÖSLE, you are perfectly equipped for everyday use in the kitchen. Whether you cook for yourself or invite guests ...
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The S1 Series speaks to the purity of minimalism, focusing on the elemental beauty of forward-thinking aesthetics and practical functionality. A sl...
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The Shun Classic Hollow Ground Brisket Knife is the perfect tool for a barbeque or family feast. It's ideal for trimming and slicing larger cuts of...
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The Shun Classic Asian Multi-Prep Knife features a 4.5-in. blade with a unique triangular shape that is ideal for maneuvering around bones and betw...
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This unusual-looking knife is a Shun original. The cutting edge of this amazingly useful knife features a wide serration that makes it just right f...
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In size, the Shun Classic 6-in. Utility Knife is between a chef's knife and a paring knife, but its blade is narrower and straighter. It's perfect ...
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In Japan, this knife style is known as a gyuto. It is the Japanese equivalent of the chef's knife. In other words, it is an all-purpose knife. Idea...
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If you have only one kitchen knife, the Shun Classic 8-in. Hollow Ground Chef's Knife is the one to have. In addition to top Shun performance, what...
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This unique-to-Shun blade style is rapidly becoming one of our most popular knives. Shun combines the agility of a utility with the all-purpose cap...
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16.4"Wx18.1"Dx10.6"H 68 total layers of stainless steel Resin-impregnated birch PakkaWood® handles Birch block VG-MAX cutting cores Full composite...
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For boning, the narrow, sharp, curved blade gets in close to the bone, making it easy to separate meat from bone. Even fibrous tissue is no match ...
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A santoku is a Japanese all-purpose kitchen knife. Like a chef's knife, the santoku is used for just about every cutting job in the kitchen. The na...
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Known as the master chef's knife, the kiritsuke is used for all the tasks for which you would use a chef's knife and offers top cutting performance...
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SANTOKU KNIFE: The Shun 5.5-inch Classic Santoku knife is an Asian-inspired cooking knife that's a favorite among cooks for its ability to easily ...
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JAPANESE CHEF'S KNIFE: The Shun 8-inch Kanso Chef's knife is the perfect all-purpose kitchen knife. It's ideal for a wide variety of cutting tasks...
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In Japan, the kiritsuke is known as the master chef's knife. Use it for all the tasks for which you'd use a chef's knife. It works extremely well w...
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This beautiful, Asian-inspired chef's knife is ready to shine in your kitchen as your most versatile cutting tool. The santoku is designed to be a ...
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The Shun Kanso Asian Multi-Prep Knife is a Japanese-style boning knife. The 5-in. blade with its triangular shape is perfect for maneuvering around...
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The Shun Kanso Utility is between a chef's knife and a paring knife in size, but with a narrower, straighter blade. It's perfect for tasks where pr...
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Blade Material Stainless Steel Brand Shun Color Steel Handle Material Wood Blade Edge Plain About this item Set includes four...
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KITCHEN KNIFE BLOCK SET: With an 8-inch Chef's Knife, 3.5-inch Paring Knife, 6-inch Utility Knife, Combination Honing Steel and Slimline Knife Blo...
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Yes, the Shun Kazahana Bread Knife cuts through bread quickly and easily, whether it's crusty or tender. But it’s also great for slicing melons, to...
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The Santoku is an Asian-inspired chef's knife that many cooks have added to their kitchen favorites. A knife of many talents, a santoku easily hand...
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A paring knife is indispensable in the kitchen. Peeling, trimming, making decorative cuts, or even chopping small foods like shallots or garlic—the...
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Shun Premier 6.5" Serrated Utility Knife, Handcrafted Japanese Knife, VG-MAX Core with Damascus Stainless Steel Cladding, Pakkawood Handle, Precisi...
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Cut thin, even slices every time. With the Shun Premier Slicing Knife's longer length, narrower blade, and Shun-sharp edge, you can make long, even...
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