Beautifully crafted, Asian-inspired chef’s knife sure to become a kitchen favorite; the Santoku knife easily handles all basic kitchen cutting tas...
View full details
Sold out
GOURMET laser-cut knives are crafted in the company’s factory in Germany. Well-balanced and durable, GOURMET knives are made of high-carbon stainle...
View full details
Sold out
What a Chef's knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be...
View full details
Sold out
The Santoku Knife is the Japanese take on the general-purpose kitchen knife. It excels at slicing, dicing and mincing; but its biggest talent is be...
View full details
GOURMET laser-cut knives are crafted in the company’s factory in Germany. Well-balanced and durable, GOURMET knives are made of high-carbon stainle...
View full details
Sold out
WÜSTHOF’S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon st...
View full details
Sold out
Manufactured in Germany Special formula high carbon NO STAIN steel SIGMAFORGE knife is forged from a single piece of solid steel Ice-hardened FRIOD...
View full details
Sold out
The Limited Edition Engetsu Santoku is different from any knife you have seen or used before. Try it and feel the difference with each cut. Feel th...
View full details
VG10 super steel Authentic thin Japanese blade profile Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge CRYODUR blade, ...
View full details
The Santoku is an Asian-inspired chef's knife that many cooks have added to their kitchen favorites. A knife of many talents, a santoku easily hand...
View full details
Shun Kanso 5.5" Hollow Ground Santoku Knife, Handcrafted Japanese All Purpose Knife, AUS10A Stainless Steel Blade, Tagayasan Handle, Versatile Japa...
View full details
Shun Sora 5.5" Hollow Ground Santoku Knife, Handcrafted Japanese All Purpose Knife, VG10 Steel Edge and 420J Stainless Steel Blade, Balanced Handle...
View full details
Shun Sora 7 inch Hollow Ground Santoku, Asian-Style Multi-Purpose Knife, NSF Certified, Handcrafted in Japan, VB0718, Metallic
SANTOKU KNIFE: The Shun 7-inch Classic Blonde Santoku knife is an Asian-inspired cooking knife that's a favorite among cooks for its ability to ea...
View full details
What a Chef's knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be...
View full details
WÜSTHOF’S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon st...
View full details
Perfect for multipurpose use, the 7" Santoku Knife combines the functionality of both a chef's knife and a cleaver. Santoku translates to "three go...
View full details
Sold out
This beautiful, Asian-inspired chef's knife is ready to shine in your kitchen as your most versatile cutting tool. The santoku is designed to be a ...
View full details
Sold out
A santoku is a Japanese all-purpose kitchen knife. Like a chef's knife, the santoku is used for just about every cutting job in the kitchen. The na...
View full details
SANTOKU KNIFE: The Shun 5.5-inch Classic Santoku knife is an Asian-inspired cooking knife that's a favorite among cooks for its ability to easily ...
View full details
Set includes a 2-1/2 parer, 3-Inch parer, 3-Inch serrated bar knife, 4-1/2-Inch utility, 6-Inch utility, an 8-Inch bread knife, 8-Inch cooks knife...
View full details
CLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty. The handle is made of...
View full details
Sold out
An alternative to the chef's knife. Great for cutting, chopping and mincing vegetables. The blade has a straighter edge than a chef's knife, a holl...
View full details
