The Heritage Collection loaf pan is inspired by vintage designs from the early days of Le Creuset, with traditional styling and scalloped handles. The dish is perfect for baking breads, meatloaf or pound cakes. Sturdy stoneware construction means food stays warm after leaving the oven, and its hard-wearing finish stands up to knives and other serving utensils.

Features

Vibrant glaze resists chips, scratches and stains
Nearly-nonstick glaze easily releases foods for quick clean-up
Non-porous stoneware blocks moisture absorption for exceptional strength
Superior heat retention keeps food warm at the table while serving
Dense stoneware evenly distributes heat during baking for uniform browning and heating