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- SLICING KNIFE: Create beautiful, thin, even slices of steak, brisket, chicken and more in a single strike with the Shun 9-inch Classic Hollow Ground Slicing Knife.
- IDEAL MEAT KNIFE: The long, narrow blade of this kitchen knife allows you to make a cleaner cut – keeping more of the juice and flavor inside the meat. Hollow-ground indentations help food release easily from the blade.
- HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this carving knife is corrosion and stain resistant with a strong, razor-sharp edge.
- COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handle is durable, beautiful and comfortable to use for both left- and right-handed users – it also doesn’t harbor bacteria.
- TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.
