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Premier Gokujo Boning and Fillet Knife is ideal for removing bones from fish and creating thin slices Featuring a double-bevel flat-ground blade f...
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This gorgeous set is built around the Shun Premier Grey 8-in. Chef's Knife, the one knife you are sure to use every time you cook. Of course, when ...
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In Japan, the kiritsuke is used for all the tasks for which you would use a chef's knife. Known as the master chef's knife, it offers top cutting p...
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SANTOKU KNIFE: The Shun 5.5-inch Premier Santoku knife is an Asian-inspired cooking knife that's a favorite among cooks for its ability to easily ...
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Beautifully crafted, Asian-inspired chef’s knife sure to become a kitchen favorite; the Santoku knife easily handles all basic kitchen cutting tas...
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Razor-sharp edge and recurved blade make cutting simple and effortless; fine-grained, durable, high-carbon AUS8A Japanese stainless steel blade fo...
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14 x 3 x 9.75 inches Known as a gyuto in Japan, the Shun Sora 8-inch Chef’s Knife is a versatile blade capable of handling various ingredients a...
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Shun 5-Piece Student Set includes knives from the Sora Series, a unique line of cutlery with contemporary, sleek designs and ultra-premium stee...
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All precision cuts are handled with the 3.5-inch Paring Knife including mincing, slicing, peeling, pitting, coring, seeding and more; a small, ...
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Shun Sora 7 inch Hollow Ground Santoku, Asian-Style Multi-Purpose Knife, NSF Certified, Handcrafted in Japan
What makes this bread knife special—and better—is the way Shun has crafted the serrations. These are not jagged little teeth that chew through your...
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