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Shun Fish Bone Tweezers
Shun
Shun Fish Bone Tweezers are made for easily removing those tiny "pin" bones from raw fish for the perfect fillet. The tapered, flat tip makes it es...
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Shun Fish Bone Tweezers are made for easily removing those tiny "pin" bones from raw fish for the perfect fillet. The tapered, flat tip makes it es...
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Color Light Brown Brand Shun Blade Material Stainless Steel Blade Edge Non-Serrated Item Dimensions LxWxH 17.75 x 13.75 x 9.25 inches ...
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Blade Material AUS10A Steel Brand Shun Color Wood Handle Material Tagayasan(Wenge) Blade Edge Plain About this item Presented...
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Set includes four 5-inch Kanso steak knives handcrafted in Japan Hand-sharpened 16° double-bevel blade (32° comprehensive) Heritage finish hi...
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The set consists of the following items; Paring 3.5” knife Utility 6” knife Hollow Ground Santoku 7” Knife Honing Steel 9” 6-Slot Slimline Block.
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Color SWTS0500 Brand Shun Blade Material Alloy Steel Blade Edge Hollow Number of Pieces 1 About this item Three AUS10 high-ca...
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The Shun Kanso Asian Multi-Prep Knife is a Japanese-style boning knife. The 5-in. blade with its triangular shape is perfect for maneuvering around...
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Shun Kanso 5.5" Hollow Ground Santoku Knife, Handcrafted Japanese All Purpose Knife, AUS10A Stainless Steel Blade, Tagayasan Handle, Versatile Japa...
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The Kanso 6-piece block features five kitchen must-haves and a beautiful block finished to match the Kanso handle; in Japanese, Kanso means “si...
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The Shun Kanso Boning/Fillet Knife is a rigid knife with a razor-sharp edge. For boning, the narrow, curved blade gets in close to the bone. Even f...
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The Shun Kanso Utility is between a chef's knife and a paring knife in size, but with a narrower, straighter blade. It's perfect for tasks where pr...
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With each use of your knife, the razor-sharp edge naturally bends over just a tiny bit. The edge is still sharp, but the sharpest part isn't making...
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The Shun Kanso 7-in. Hollow-Ground Santoku is an Asian-inspired chef's knife that many cooks have added to their kitchen favorites. A knife of many...
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KITCHEN KNIFE BLOCK SET: With an 8-inch Chef's Knife, 3.5-inch Paring Knife, 6-inch Utility Knife, Combination Honing Steel and Slimline Knife Blo...
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Yes, the Shun Kazahana Bread Knife cuts through bread quickly and easily, whether it's crusty or tender. But it’s also great for slicing melons, to...
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Like the chef's knife, the paring knife is exceptionally versatile. It gets its name from its main function—removing or “paring” away things like p...
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The Santoku is an Asian-inspired chef's knife that many cooks have added to their kitchen favorites. A knife of many talents, a santoku easily hand...
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The Shun Kazahana Utility is between a chef's knife and a paring knife in size, but with a narrower, straighter blade. It's perfect for tasks where...
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The Shun Knife Care Kit lets you deal with natural tarnishing, discoloration, and even surface rust to protect your investment in Shun cutlery. The...
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A paring knife is indispensable in the kitchen. Peeling, trimming, making decorative cuts, or even chopping small foods like shallots or garlic—the...
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Add a versatile piece to your cutlery collection with this utility knife from Shun that combines function and style Made with high-carbon Japanese...
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Are you one of the many cooks who prefer a larger chef's knife? Then the Shun Premier 10-in. Chef's Knife would be an excellent choice. Because of ...
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9.5-inch Japanese slicing knife and carving fork in a boxed set Precision-forged high-carbon stainless-steel blade; holds a razor-sharp edge Featu...
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Blade Material Alloy Steel Brand Shun Color Silver Handle Material Walnut color PakkaWood® Blade Edge Plain About this item T...
View full detailsKitchen Clique:
3009 Avenue L
Brooklyn, NY 11210
Lakewood phone #:
732.582.5200
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