Sold out
The Chef's Choice Model 120 Electric Knife Sharpener sharpens straight-edge and serrated knives, giving them a long-lasting edge in seconds. You ca...
View full details
Sold out
Hand-sharpened Japanese 301 steel blade stays incredibly sharp Handle and blade seamlessly joined and demarcated by metal pearl Chroma Type 301 10...
View full details
Sold out
Made in USA ANGLESELECT – Applies a traditional 20 degree edge or a finer 15 degree edge for precision slicing 100% diamond abrasives for sharpeni...
View full details
Sold out
The 15XV professional 3-stage electric knife sharpener is the ideal solution for improved cutting performance on 15-degree class knives. Using 100 ...
View full details
Electric 3-stage knife sharpener for straight, serrated, single-, and double-bevel knives Puts a sharp edge on european/american (20 degree) and a...
View full details
Lightweight, precisely balanced 7-inch Oriental chef's knife Blade made of high-tech molybdenum/vanadium stainless steel Edge retains razor sharpne...
View full details
Precisely balanced 10-inch chef's knife for chopping, mincing Blade made of high-tech molybdenum/vanadium stainless steel Edge retains razor sharpn...
View full details
Solid-core rod hones as well as realigns knife edges Made of chrome/vanadium stainless-steel coated with diamond particles Plated with hard chrome ...
View full details
Global’s sleek, razor-sharp cutlery is lightweight and features perfect balance, reducing hand fatigue and providing you with greater control inclu...
View full details
Lightweight, precisely balanced 6-1/4-inch boning knife with flexible blade. Edge retains razor sharpness exceptionally well, hand wash only, dry t...
View full details
With a long, razor-sharp edge and robust one-piece construction, this sleek, modern chef's knife makes a versatile addition to any cook's collectio...
View full details
Complete big and small kitchen tasks with one knife with this hollow ground Santoku knife from Global. It is made of durable and sleek CROMOVA Stai...
View full details
Lightweight, precisely balanced 7-inch knife for slicing, chopping vegetables Blade made of high-tech molybdenum/vanadium stainless steel Edge reta...
View full details
Precisely balanced, with 7-inch blade for fish butchering and hard vegetables Blade made of high-tech molybdenum/vanadium stainless steel Edge reta...
View full details
Save $24.96
Lightweight, precisely balanced 8-inch or 20cm chef's knife Blade made of high-tech molybdenum/vanadium stainless steel Edge retains razor sharpnes...
View full details
Save $49.96
This sharp duo is handcrafted in Japan and provides the home chefs with two quality, indispensable blades includes G-78 and GSF-46 The hollow-groun...
View full details
Sold out
Global 3 Piece Hollow Ground Santoku Knife Set. Set comprises of 7" hollow ground santoku knife, 5.25" utility knife and 3.5" paring knife (G48, GS...
View full details
Save $49.96
Lightweight in your hand High carbon stainless steel
Four 3-1/2-inch, finely serrated knives for slicing steaks, chops, roasts Blades made of high-tech molybdenum/vanadium stainless steel Edges retain...
View full details
Save $29.96
Also known as a Nakiri knife with hollow ground/granton edge. A Japanese-style square-tip knife that is great for chopping meat, root vegetables an...
View full details
Sold out
Make fresh California rolls with the right handed Yanagi Sashimi knife from Global. This knife is made from a single piece of high quality CROMOVA ...
View full details
Sold out
Thin blades for precision slicing. The blade is constructed of a single piece of steel, with a unique convex edge for unsurpassed performance Face-...
View full details
Sold out
Lightweight, precisely balanced 8-1/4-inch knife for carving meat, poultry Blade made of high-tech molybdenum/vanadium stainless steel Edge retains...
View full details